Friday, November 27, 2015
Desserts - Apple Pecan Cobbler
Sliced apples are layered in a baking dish, sprinkled with sugared pecans, and topped with a mixture of flour, butter, evaporated milk, sugar and baking powder. The top of the cobbler is then sprinkled with more pecans, and it 's baked until bubbly and beautiful.
Wednesday, November 25, 2015
Pasta - Seafood Fettuccine
A deliciously simple, yet very impressive seafood pasta dish with cream and Parmesan cheese. Bound to rival your favorite restaurant version of the same!
Tuesday, November 24, 2015
Monday, November 23, 2015
Fruits And Vegetables - Mini Chocolate Chip Pumpkin Muffins
The easiest pumpkin muffins need just a box of spice cake mix, a can of pumpkin, and some miniature chocolate chips.
Sunday, November 22, 2015
Saturday, November 21, 2015
Friday, November 20, 2015
Thursday, November 19, 2015
Pasta - Manicotti With Cheese
Stuff hearty tubes of cooked manicotti with a fabulously rich blend of ricotta, mozzarella, Parmesan and parsley. Blanket with spaghetti sauce and bake to perfection for a tummy-pleasing dish.
Wednesday, November 18, 2015
Tuesday, November 17, 2015
Monday, November 16, 2015
Saturday, November 14, 2015
Friday, November 13, 2015
Cheese - Blue Cheese Mousse
A puree of blue cheese and cream cheese is given an airy texture with the addition of whipped cream in this easy appetizer idea.
Thursday, November 12, 2015
Wednesday, November 11, 2015
Monday, November 9, 2015
Sunday, November 8, 2015
Salad - Yummy Bok Choy Salad
This is hands down the best salad that I've ever had. A homemade vinaigrette perfectly accents this simple salad of fresh baby bok choy, green onions, and toasted almonds.
Monday, November 2, 2015
Seafood - Bite Sized Salmon Tikka
Salmon is versatile, highly nutritious, and can be bought fresh or frozen. This 'Indianised' recipe is quick, tasty, and ideal as a short snack or a meal eaten with a salad.
Sunday, November 1, 2015
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