Tuesday, October 13, 2015
Appetizers And Snacks - Luscious Spinach Artichoke Dip
This is a rich, delicious dip that can be served with tortilla chips or slices of toasted French bread. It can be easily substituted with fat-free ingredients for all of you health freaks out there!!! It's an absolute hit at all parties. Here are a few suggested garnishes: shredded Monterey jack cheese, chopped red bell peppers, parsley, sliced mushrooms, or bread crumbs.
Monday, October 12, 2015
Sunday, October 11, 2015
Friday, October 9, 2015
Midnight Margaritas Ingredients For Each Serving: 2 Ounces Dark Rum 1 Ounce Blue Curacao 1/2 Ounce Grenadine 4 Ounces Lime Mix (See Below) Lime Mix: Blend Together 1 Cup Lime Juice And 1 Cup Sugar Until Sugar Is Dissolved. Keep Refrigerated Until Use ?
Midnight Margaritas Ingredients For Each Serving: 2 Ounces Dark Rum 1 Ounce Blue Curacao 1/2 Ounce Grenadine 4 Ounces Lime Mix (See Below) Lime Mix: Blend Together 1 Cup Lime Juice And 1 Cup Sugar Until Sugar Is Dissolved. Keep Refrigerated Until Use ?
Thursday, October 8, 2015
Herbs And Spices - Cinnamon Cranraisin Bread
Cranraisins, those lovely, tart dried cranberries, add plenty of zing to this bread machine treat with hints of cinnamon and vanilla.
Wednesday, October 7, 2015
Breakfast And Brunch - Beignets
A traditional New Orleans-style recipe for their famous beignets! Grab a cafe au lait and you're set!
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