Wednesday, December 30, 2015

Mangos Pears And Apples

Grapes, mangos, pears and apples for sale at the outdoor fruit market in Otavalo, Ecuador

Monday, December 28, 2015

Seafood - Rosemary Marlin With Roasted Corn And Tomato Relish

Grilled marlin seasoned with an olive oil and fresh rosemary marinade is accompanied by an easy, oven-roasted relish starring summer-fresh corn, onions, garlic, and cherry tomatoes.

Sunday, December 27, 2015

Tennessee Peach (5 Ounces Canned Peaches In Heavy Syrup (From A 15-Ounce Can) 2 Fresh Limes 3 Ounces (1/4 Cup, Plus 2 Tablespoons) Tennessee Whiskey 2 Tablespoons Sugar Ice Whipped Cream For Garnish)

Tennessee Peach (5 Ounces Canned Peaches In Heavy Syrup (From A 15-Ounce Can) 2 Fresh Limes 3 Ounces (1/4 Cup, Plus 2 Tablespoons) Tennessee Whiskey 2 Tablespoons Sugar Ice Whipped Cream For Garnish)

Friday, December 25, 2015

Cheese - Hot Artichoke And Spinach Dip Ii

Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips.

Thursday, December 24, 2015

Sunday, December 13, 2015

Pasta - Veggie Pasta Salad

Fresh hot chile pepper gives a little heat to this pasta salad packed with sweet onion, bell pepper, tomatoes, and cucumber.

Wednesday, December 9, 2015

Side Dish - Connoisseurs Casserole

White corn, green beans and Colby cheese are the stars of this flavorful casserole topped with a crunchy mixture of almonds and buttery round crackers. The recipe uses canned vegetables, but fresh may be substituted.

Tuesday, December 8, 2015

Bread - Janets Rich Banana Bread

Sour cream guarantees a moist and tender loaf. And bananas are sliced instead of mashed in this recipe, giving a concentrated banana taste in every bite.

Monday, December 7, 2015

Seafood - Avocado And Tuna Tapas

Avocado halves are filled with a tangy tuna salad in this Spanish tapa. This is a light, healthy tapa that goes best with crisp white wines and crunchy bread.

Sunday, December 6, 2015

Saturday, December 5, 2015

Cheese - Stuffed Shells Iv

Shell pasta stuffed with a garlicky mushroom, spinach, turkey and cheese filling topped with mozzarella and sauce.

Friday, December 4, 2015

Thursday, December 3, 2015

Wednesday, December 2, 2015

Friday, November 27, 2015

Desserts - Apple Pecan Cobbler

Sliced apples are layered in a baking dish, sprinkled with sugared pecans, and topped with a mixture of flour, butter, evaporated milk, sugar and baking powder. The top of the cobbler is then sprinkled with more pecans, and it 's baked until bubbly and beautiful.

Wednesday, November 25, 2015

Pasta - Seafood Fettuccine

A deliciously simple, yet very impressive seafood pasta dish with cream and Parmesan cheese. Bound to rival your favorite restaurant version of the same!

Tuesday, November 24, 2015

Monday, November 23, 2015

Fruits And Vegetables - Mini Chocolate Chip Pumpkin Muffins

The easiest pumpkin muffins need just a box of spice cake mix, a can of pumpkin, and some miniature chocolate chips.

Thursday, November 19, 2015

Pasta - Manicotti With Cheese

Stuff hearty tubes of cooked manicotti with a fabulously rich blend of ricotta, mozzarella, Parmesan and parsley. Blanket with spaghetti sauce and bake to perfection for a tummy-pleasing dish.

Wednesday, November 18, 2015

Tuesday, November 17, 2015

Friday, November 13, 2015

Cheese - Blue Cheese Mousse

A puree of blue cheese and cream cheese is given an airy texture with the addition of whipped cream in this easy appetizer idea.

Sunday, November 8, 2015

Salad - Yummy Bok Choy Salad

This is hands down the best salad that I've ever had. A homemade vinaigrette perfectly accents this simple salad of fresh baby bok choy, green onions, and toasted almonds.

Monday, November 2, 2015

Seafood - Bite Sized Salmon Tikka

Salmon is versatile, highly nutritious, and can be bought fresh or frozen. This 'Indianised' recipe is quick, tasty, and ideal as a short snack or a meal eaten with a salad.

Sunday, November 1, 2015

Tuesday, October 27, 2015

Herbs And Spices - Northwest Steakhouse Steak Marinade

Chicken bouillon and Greek seasoning flavor this rich steak marinade. Great for roasting or grilling, try it on your favorite cut of meat.

Friday, October 23, 2015

Breakfast And Brunch - Moms Zucchini Bread

Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.

Thursday, October 22, 2015