Monday, February 29, 2016

Sunday, February 28, 2016

Thursday, February 25, 2016

Side Dish - Sweet And Spicy Green Beans

Fresh green beans are coated with a soy sauce, honey, garlic mixture that is sure to wake up your taste buds!

Wednesday, February 24, 2016

Meat And Poultry - Sausage Peppers Onions And Potato Bake

A hearty old-style Italian dish, New York City style, has browned chunks of sausage, potatoes, red and green peppers, and onions baking together with wine and seasonings.

Appetizers And Snacks - Quick And Easy Taco Dip

Beckenham Strip Clubs
This is a quick and easy taco dip that everyone is sure to love!! Better make a double batch, because this will go quickly! Increase the amount of salsa as desired

Monday, February 22, 2016

Easter Egg

Easter egg with festive bow isolated on white background

Desserts - The Whole Jar Of Peanut Butter Cookies

This cookie got its name because a whole 18-ounce jar of peanut butter is used to make it. It is the creamiest, moistest cookie I have ever had, and bound to be a favorite with anyone who makes them. Just don't over bake them!

Saturday, February 20, 2016

Herbs And Spices - Venison Bacon White Chili

A rich and delicious chili soup with many layers of flavors, that does not include tomatoes, pepper skins or seeds, but packs plenty of heat. Adjust seasoning to your own taste, and serve with cheese if desired.

Wednesday, February 10, 2016

Tuesday, February 9, 2016

Desserts - Chocolate Zucchini Cake Iii

This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.

Monday, February 8, 2016

Herbs And Spices - Grilled Pork Chops With Fresh Nectarine Salsa

A summertime salsa livens up spicy, grilled pork chops with sweet-tangy flavors from nectarines and tomatoes sparked by onions, cilantro, chile pepper flakes, and lime juice.

Friday, February 5, 2016

Fruits And Vegetables - Pectin Free Strawberry Rhubarb Jam

Strawberry-rhubarb jam will bring a taste of summer back to your table whenever you open a jar. This recipe doesn't need extra pectin.

Thursday, February 4, 2016

Pasta - Baked Spaghetti With Venison

This meaty spaghetti casserole is a great way to use up venison. Smothered with tomato sauce and covered in cheese, they'll never guess it's not beef!

Tuesday, February 2, 2016

Pasta - Chef Johns Turkey Noodle Casserole

Forget you are eating leftovers when you bite into this delicious turkey noodle casserole!

Bread - Kid Friendly Wheat Bread

Chat Manchester
An easy kid-friendly wheat sandwich bread, especially easy if you have a mixer with a dough hook. My picky kid even eats the crust!