Saturday, February 28, 2015

Herbs And Spices - Amys Cilantro Cream Sauce

A spicy light green sauce fragrant with cilantro. Refreshing.

Herbs And Spices - Pumpkin Ginger Cupcakes

Delicious, light and fluffy! These taste of Fall, and the crystallized ginger gives then a lovely little zing. Even people who don't like pumpkin love these cupcakes. These disappear as fast as I can set them out!

Friday, February 27, 2015

Seafood - Tex Mex Tilapia

"This light, white fish is marinated with olive oil and lime juice and then pan-fried with tomatoes, jalapenos and cilantro until just done. It's quick, easy, and amazing!"

Thursday, February 26, 2015

Seafood - Poached Fish With Cucumbers

White fish is poached in wine and served with cucumbers cooked in whipping cream seasoned with mild mustard and tarragon.

Thursday, February 5, 2015

Meat And Poultry - Asian Beef Skewers

Strips of flank steak are marinated overnight in a very flavorful mixture of hoisin sauce, soy sauce, ginger, sherry, barbeque sauce, green onions and garlic. Skewer, grill and serve as an entree or appetizer.

Tuesday, February 3, 2015

Monday, February 2, 2015

Sunday, February 1, 2015

Breakfast And Brunch - Melt In Your Mouth Crepes

These simple crepes will melt in your mouth, especially after adding cheese, berries, or lemon filling. Kids and adults will love them!